Verón was created by founder Shera Fournier to satisfy her sweetest indulgences while honoring her deeply held values of respecting all living beings. French macarons are a nearly 200-year-old delicacy of Parisian tea rooms, their legacy stemming from a uniquely light texture in a bite-sized cookie. Shera’s goal in creating specialty vegan macarons was to match the experience of eating these time-tested French meringues and make them accessible to a modern plant-based audience.
We have sold hundreds of thousands of macarons directly to customers and to dozens of stores, cafes and bakeries across the country. As we finish our Brick & Mortar buildout we need assistance to purchase the last few pieces of equipment, hire and train staff, pay the contractor and city fees. We can't wait to open our doors to our beautiful space and better the community with our fun, positive space!